Grace Thai Kitchen Menu (Update 2025)
Welcome to Grace Thai Kitchen, where Thai culinary traditions meet a modern twist in Buffalo, MN. The menu is a vibrant tapestry of flavors, designed to cater to both adventurous palates and those looking for comforting classics.
- Soups & Salads: Dive into the refreshing Beef Salad with its zesty lime dressing or savor the warming Wonton Soup.
- Appetizers: The Special Avocado Rolls and Chicken Satay are not to be missed, each dish bursting with fresh ingredients and authentic flavors.
- Culinary Stars: Their curries, particularly the Chicken Curry and Massaman Curry, promise a fragrant and satisfying experience, thanks to their rich coconut bases and colorful veggies.
With dishes like the Pad Thai and Pineapple Fried Rice receiving rave reviews, it's clear that Grace Thai Kitchen is a delightful addition to the local dining scene. Come experience the essence of Thai cuisine in every bite!
APPETIZERS
Fresh Spring Roll (2)
Ground chicken and shrimp fresh spring rolls with lettuce, carrot, mint, cilantro, and noodles.
Fresh Spring Rolls Vegetables
Lettuce, carrot, mint, cilantro, and noodles.
Special Avocado Rolls (2)
Avocado, crab stick, carrot, cilantro, noodle, and lettuce with rice paper.
Pork Egg Rolls (2)
Deep fried roll stuffed with pork, egg, bean thread noodle, carrot, water chestnut, and onion.
Veggies Egg Rolls (3)
Deep fried egg roll stuffed with glass noodle, cabbage, carrot, mushroom, and onion.
Chicken Egg Rolls (3)
Deep fried egg roll stuffed with glass noodle, chicken, cabbage, carrot, mushroom, and onion.
Chicken Satay (5)
Chicken on stick ruminated in yellow curry and served with peanut sauce on the side.
Cream Cheese Wonton (8)
Deep fried cream cheese wrapped in wonton skin.
Spicy Chicken Wings (6)
Deep fried chicken wings with special homemade spicy sauce.
Shrimp Rolls (6)
Deep fried marinated shrimp wrapped.
Edamame
Gyoza (6 Pieces)
Pork or chicken dumplings.
Fried Tofu
Appetizer
Tom Yum Soup
Tom Kha Kai
Egg Drop Soup
Assorted vegetable and egg in chicken broth or vegetable broth.
Wonton Soup
Chicken wonton with vegetable in chicken broth.
Tofu Soup
Vegetable soup with steam tofu, mushroom, cilantro, and green onion.
Papaya Salad
Green papaya, carrot, tomato, eggplant, and peanut with tasty homemade sauce.
Beef Salad
Bell pepper, onion, peanut, lemon grass, and cilantro with lime dressing.
SOUP & SALADS
CURRIES
Chicken Curry
Bamboo shoot, basil, and chicken in coconut curry.
Massaman Curry
Peanut and potato in Thai Massaman coconut curry.
Green Curry
Thai green coconut curry with green bean, eggplant basil, and bamboo shoot.
Panang Curry
Bamboo shoot, red and green bell pepper, eggplant, and basil.
Yellow Curry
Pineapple, onion, and potato in yellow coconut curry.
Red Curry
Stir fried green bean, cabbage, onion, carrot, and broccoli in coconut red curry.
Peanut Curry
Red peanut curry sauce over steamed broccoli.
Pad Thai
Stir fried rice noodle with egg and bean sprout served with peanut and lemon on the side.
Pad See - Eiw
Stir fried fun noodle with egg, carrot, and Chinese broccoli.
Drunken Noodle
Stir fried fun noodle with egg, basil, lettuce, tomato, and onion.
Lo Mein
Stir fried lo mein noodle with egg, napa, onion, broccoli, and carrot.
Pad Woon Senn
Stir fried bean thread noodle with egg, celery, green bean, cabbage, onion, bell pepper, and broccoli.
NOODLES
ENTREES
Sesame Chicken
Breaded chicken cooked with a tangy sauce, garnish with steamed broccoli, onion, carrot, bell pepper, and sesame seeds on top.
Beef & Broccoli
Stir fried beef and broccoli with bell pepper in tasty oyster sauce.
Pad Lawn
Stir fried mixed vegetable onion, carrot, cabbage, green bean, broccoli, bell pepper, fresh mushroom, and celery.
Pad Ginger
Stir fried fresh ginger with celery, carrot, mushroom, and onion.
Pad Basil
Stir fried sweet basil with green bean, mushroom, jalapeno, bell pepper, and onion.
Lettuce Wrap Or Laab (Beef, Chicken, & Pork Only)
Popular Thai traditional salad seasoned with lime juice, green onion, cilantro, mint leaves, rice powder and served with lettuce and sticky rice on side.
Pad Bai Kra Pao
Thai traditional sweet basil dish with green bean, onion, and red bell pepper.
Orange Chicken
Lightly battered chicken, garnished with steamed broccoli and candied orange peel with special orange flavor sauce.
Sweet And Sour
General Tso's Chicken
Breaded chicken with onion, carrot, broccoli, and bell pepper (Mild-Medium Spicy)
Szechuan
Spicy Szechuan sauce with carrot, bell pepper, broccoli, onion, and celery.
Pad Cashew Nut
Stir fried cashew nut with onion, mushroom, broccoli, and carrot.
Thai Fried Rice
Thai popular fried rice with egg, tomato, and onion.
Basil Fried Rice
Sweet basil fried rice with egg, and onion.
Pineapple Fried Rice
Thai pineapple fried rice with egg, and onion.
Curry Fried Rice
Yellow curry fried rice with egg, carrot, and pea.
Veggie Fried Rice With Egg
Mixed vegetables: green bean, carrot, broccoli, pea pod, onion, and napa cabbage. (No Meat)
FRIED RICE
CHEF'S SELECTIONS
Karapao Mussel
Spicy dish of sweet basil, bell pepper, ginger, celery, and onion with shell on mussel.
Rice Noodle Soup
Thai classic noodle soup with beef, meat ball, and vegetable on the side.
Khao Soi Noodle (Coconut Curry Noodle)
Special curry noodle dish with chicken, and onion.
Mango Sweet Sticy Rice
Mochi
Mango or Green Tea or Strawberry.
DESSERTS
BEVERAGES
Soft Drink
Coke, Diet Coke, Sprite, Lemonade, Dr. Pepper, or Sunkist Orange.
Thai Ice Tea
With sweet condensed milk.
Thai Ice Coffee
With sweet condensed milk.